Martha Stewart's Cooking School

Chicken

Episode #301 / Length: 27 minutes

Chicken has long served as a mainstay of the dinner table. It can be prepared in countless delicious ways, for a weeknight or a special dinner party. In this episode, Martha shows viewers how to prepare chicken paillard - which sounds fancy, but is really quite simple - chicken pot pie and spatchcocked chicken.

Scheduled Broadcast Times

  • Saturday, December 16, 2017 at 11:30 AM ET / 10:30 am CT on WFSU